Ingredients: Pasta 82%: Wheat flour, potato starch, palm oil, salt, acidity regulators: E501, E500, E339, antioxidant: E306, emulsifier: E322 (contains soy). SPICE POWDER 11%: Sugar, spice (hydrolysed vegetable protein (soy), maltodextrin, yeast extract, palm oil, salt, mustard, carrot, wheat), spices (maltodextin, black pepper, red chili pepper), flavor enhancers: £621, E627, E631, salt, glucose, color: E150c, potato starch, acid: E330. SPICE OIL 5%: Rapeseed oil, rice bran oil, red chili pepper, soy sauce (water, soybeans, wheat, salt). FISH AND VEGETABLE FLAKE MIX 2%: Fish cake (fish, corn starch, potato starch, sugar, salt), pak choi, textured vegetable protein (soy, wheat gluten), Shitake.
Net content: 131gr.
Nutritional values per 100g: Energy 1928kJ/459kcal, Fat 17g – of which saturated 6.3g, Carbohydrates 68g, Sugar 5.9g, Proteins 8.4g, Salt 2.5g
Allergen: gluten, soy, mustard, fish
Nutritional information: Halal,
It retains its quality until the date indicated on the packaging.
Place of origin: Korea
Nutrient content per 100 grams:
